From MasterChef India to Tarla, check out the best Indian cooking shows that are seasoned with chaos, drama and thrill.

Food trends for 2026 include sweet-and-spicy flavors, bite-sized menu items, cabbage, and fast-casual Indian cuisine.

This story originally published on Saveur. Indian food is my everyday food. Dal, rice, and sabzi are the staples my mom used to make for our family when she came home from busy days at work and had to ...

Chef behind two star Indian Opheem to open debut London restaurant - Aktar Islam is only one of four chefs in the world to ...

“Worldwide, there is a growing curiosity about Indian ingredients and Indian food, and that interest is translating into ...

There is a quiet revolution on Indian plates. Glossy, picture-perfect food — the kind curated for likes and tiles of ...

Aimee Levitt is a freelance writer in Chicago. Madhur Jaffrey initially became a cookbook author, she writes in the first line of An Invitation to Indian Cooking, “as a gradual maneuver in ...

Yes, there are more places than just Dishoom for modern Indian cuisine. Khushbu Shah is a writer and contributing editor for Food & Wine, having previously been the magazine’s restaurant editor. Her ...

Sixteen months is barely enough time for a restaurant to find its footing. In Bonifacio Global City, it can take that long ...

There are a many things to eat in Seattle, and Indian food is at the top of the list. Here's where to find restaurants that ...